6/27/15 - Week 6 Menu

Scones:

  • Belgium Chocolate Cherry
  • Rosemary Ham and Asiago Cheese
  • Strawberry Scone-cake
  • 4 Cheese scone served with Bacon Beer Cheese
  • Bacon Jalapeno Cheddar Cheese
  • White Chocolate Cranberry

Craft Beer Brownies made with:

  • Founders KBS topped with a bourbon sugar

Special:

  • Strawberry Blondie topped with strawberry sugar